Tradition, simplicity and goodness are the ingredients of the Buon Sole cake.

Born from the wisdom of Italian cuisine, raised under the rays of the sun, conquering the world with an aggressive look to let everyone know its goodness.

Its advantages are:

1. excellent dessert to taste

2. exceptional with a light sprinkle of liqueur or with the addition of chocolate or cream

3. perfect as a base for other desserts

If you are a retail distributor or a  large-scale retail trade you can find all the contacts at the bottom of this page to call us and get more information​